100% PURE ORGANIC COCONUT SUGAR

unrefined & Low Glycemic

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WHY YOU MUST BE REPLACE YOUR SUGAR TO COCONUT SUGAR

Coconut sugar is also called coconut palm sugar. It’s a natural sugar made from coconut palm sap, which is the sugary circulating fluid of the coconut plant. It is often confused with palm sugar, which is similar but made from a different type of palm tree. Coconut sugar is made in a natural 2-step process first time A cut is made on the flower of the coconut palm and the liquid sap is collected into containers. The sap is placed under heat until most of the water has evaporated. The end product is brown and granulated. Its color is similar to that of raw sugar, but the particle size is typically smaller or more variable.

If you are looking for a natural, plant-based sweetener to keep your blood glucose and energy levels up, coconut sugar is the ideal choice. Lower chances of a blood sugar spike. Per serving, coconut sugar contains a small amount of inulin, a type of soluble fiber that can make post-meal blood sugar spikes less likely

HOW TO MAKE COCONUT SUGAR

Once harvested the nectar is transferred into kettles. The evaporation process lowers the moisture content of the nectar before it is allowed to set into a solid nectar “brick”. Once the nectar has cooled and solidified it is then ground into granules.

Tropical palms are an ecologically beneficial tree crop that grow in diverse, wildlife supportive agro-ecosystems, restore damaged soils and require very little water. In fact, since coconut palms can grow in such severely depleted soil, using so little water, that they require very little maintenance. Not only that, but over time they actually improve soil structure, fertility and water conservation, thereby allowing marginalised land to become lush jungle.

Compared to cane sugar, coconut trees produce 50-75% more sugar per acre but use less than one fifth of the soil nutrients and water, making Coconut Sugar an extremely sustainable product.

This has led many traditional communities throughout the world to consider coconut palms as the “Tree of Life”, as one tree can provide a multitude of usable goods, such as roofing material, food, coconut water, building material and shade for crops.

100% PURE ORGANIC COCONUT SUGAR

UNREFINED

MINIMAL PROCESSED

UNBLEACHED

GLUTEN FREE

VEGAN FRIENDLY

NO ADDITIVES

NO ARTICIAL COLOR

NON GMO

it has low glycemic index specification we have

OUR PRODUCT

 

CHEMICAL VALUE                                                                           MICROBIOLOGICAL VALUE

  • Moisture                         2.10%                                               Total plate count (cfu/g)
  • Energy                        385.48 kCal/100gr                                3.5 x 10 molds and yeast
  • Total fat                          0.44 %                                               count (cfu/g) <!0
  • Total carbohydrates      94.25 gr                                              enterobacteriaceae
  • Total dietary fiber            0.0   gr                                              <10
  • Protein                            1.13 %                                              Salmonella Negative
  • Ash                                  2.60 %                                             coliform 0 MPN/gr
  • water insoluble water      0.70 %
  • Gluten                             Not detected
  • Sodium                          194.27 mg/100 gr

 

 

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How To Order

  • decide what you want, coconut sugar or coconut palm sugar?
  • decide what shape do you want? cube, cylinder or powder ?
  • how many tons, or kilo you need?
  • decide packaging you want ? for primary packaging pouch, sachet, bulk ? for secondary packaging?
  • please inform document you need
  • contact me and received your
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OEM/Private Label packaging?

Yes we do. Please contact us and let us know about your project. Out target is to bring the best organic coconut sugar and nectar to the world, be it in our brand or yours.

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